How to Make Homemade Wine From Fruit – High Alcohol & Flavor Too-Tutorial + Recipe
Since age 13 I have Made my Drinking Alcohol from Fruit Wine! I will Teach You for FREE Plus I include the Recipe to Download ! This Method id Used where Alcohol is Prohibited or Restricted. Military Bases, Teenager Homes, Prison/Detention Centers, Colleges, Schools etc This Recipe Takes only Minutes to Makes and Few Days Before it’s Ready to Drink ! 
I give You room to Learn and Experiment . . Never Worry about Getting Caught for Being Under-Age. make Your Own ! ——————————————————————– Recipe download: usershare.net Mirror 1: www.fileserve.com Mirror 2: jumbofiles.com ——————————————————————— Thanks for Watching- Rate & Subscribe ——————————————————————— =================================================== Here is Instructions for My Old Website. The Domain shutdown but I saved the Text. I had 40.000 Hits and lots of postitive Guestbooks entires by this point. =================================================== 1)1 five gallon bucket with lid.(Food Grade ONLY) Used buckets that have stored food items in it previous. Any grocery or donut shops etc will be Glad to give you one or sell you one for a Dollar. 2)1 Five Pound Bag of sugar. 3)A 3 pack of yeast. (Used to make Bread rise) 4)4 gallons of youre Favorite FRUIT Juice.(Concentrate OK)[NO APPLE JUICES] Often Turns into Vinegar,or Comes out Sour!! Grape works Great (If you like Mad dog …
@cliffy135 You “can” but it turns Sour Easily!! I dont want to ruin peoples confidence. So I tell them NOT to use apple juice. Its fairly unstable and the flavor can be aweful.
does the hole in the 2 liter cap have to be sealed to keep pressure, or should it be able to breathe?
@TheCamelwater Breathe! The water does the filtering part…Kinda like a one way valve.
do you play poker?? i swear ive seen you play poker on tv.
@sshold No I don’t. I do prefer Blackjack
how much alcohol do you usually yeild after u strain the mash? That is if u follow the recipe below.
You look like Phil Hellmuth
Great video also, very enjoyable.
i been doing alcool for years and you way is so-so the same way than i.but i sake it every day until final produt.not long just to make sure it all mix(that the mush level up) and it allway do me find.unlike you i use a 5 gl canola oil plastic can that i take from garbage.i find it better cause the oil in in serve as indicator for when it sterile(you see the oil stop comming out) and if tinted or damage i don’t give fuck i find it in the garbage.
so you never shake it?
@THEFUTUREOFMANKIND NO-Shaking your Brew or your Baby is BAD NEWS! I can’t stress this enough without being a broken record.
@THEFUTUREOFMANKIND The fermentation does so in stages. Everything is in its place on the MICRO Level. They are VERY Fragile and the entire chemical process is binded together. The entire process depends on the rest of the process at all times. If something is off by a tiny Iola- it can make a night and day difference. Just so you know- the ‘mash” is ALIVE! The walls of the yeast are very , very fragile. Then some a-hole comes in and shakes the shit out of it.. Its done-Dead, Killed-!
Bro! can you tell me why mine came out really bitter??? could it be cause I used coffe instead of fruit?? how dangerous can that be?
@iuytrepq whoa try using fruit juice like a grape juice or something
only ONE packet of yeast for a five gallon mix?? am i reading that right because it seems like its not enough?? PLEASE HELP
Why don’t you want to use apple juice?
In wine making, one of the first rules is to work in a clean enviroment…………I love to see a master of wine making puffing on a cig in the middle of the tutorial……..lol.
@skillz996 Yep. One packet only. Yeast is a LIVE single celled fungus and once it is inserted in favorable conditions it multiplies over time. It can multiply 100-200 times or even more the amount you put in.
so how many gallons is in this batch? 4 or 5? or what?
Dude awesome video! It helped alot and me and the wife just drank 2 gallons last night and got super wasted. Thanks
Why not apple juice? do you hate apples? lol
Are ppl stupid??? U don’t use applejuice because it can turn into vinegar or become extremely bitter.
What about simply letting it ferment and squeezing out of a sponge into a cup?
Just experimenting
why i cannot use apple juice ??
Why do some people say you need to shake it?